101. Guide to food safety and quality during transportation
پدیدآورنده : John M. Ryan, TransCert, Canyon Lake, CA, USA.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food adulteration and inspection.,Food industry and trade-- Safety measures.,Food-- Transportation-- Safety measures.
102. HACCP
پدیدآورنده :
کتابخانه: Central Library and Documents Center of Mazandaran University (Mazandaran)
موضوع : Hazard Analysis and Critical Control Point (Food safety system) ; Food adulteration and inspection. ;
103. HACCP /
پدیدآورنده : Sara Mortimore and Carol Wallace ; compiling editor, Christos Cassianos.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food adulteration and inspection.,Food handling-- Safety measures.,Hazard Analysis and Critical Control Point (Food safety system),Food Contamination-- prevention & control.,Food Industry-- standards.,Quality Control.
رده :
TX531
.
M653
2001
104. HACCP /
پدیدآورنده : Sara Mortimore and Carol Wallace
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food adulteration and inspection.,Food handling-- Safety measures.,Hazard Analysis and Critical Control Point (Food safety system)
رده :
TX531
105. Hepatitis A virus in food
پدیدآورنده : Gloria Sánchez
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food adulteration and inspection,Food-- Microbiology,Food-- Safety measures,Hepatitis A virus
رده :
TX531
.
S26
2013
106. Histoire des peurs alimentaires :du Moyen A‚ge a l'aube du XXe siecle
پدیدآورنده : Madeleine Ferrieres.
کتابخانه: Library of Faculty of World Studies University of Tehran (Tehran)
موضوع : Nutritionally induced diseases--History.--France,Food contamination--Health aspects--History.--France,Food habits--Psychological aspects.,Food--Safety measures--History.--France,Food--Toxicology--History.--France,Food adulteration and inspection--History.--France
رده :
RC
622
F476
2002
107. Hyperspectral imaging for food quality analysis and control
پدیدآورنده : edited by Da-Wen Sun
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : ، Food adulteration and inspection,Quality ، Food,، Imaging systems
رده :
TX
531
.
H97
2010
108. Inside the FDA
پدیدآورنده : / Fran Hawthorne
کتابخانه: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
موضوع : United States. Food and Drug Administration,Pharmaceutical policy United States,Food adulteration and inspection United States
رده :
RA401
.
A3
,
H39
2005
109. Inside the FDA
پدیدآورنده : / Fran Hawthorne
کتابخانه: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
موضوع : United States. Food and Drug Administration,Pharmaceutical policy United States,Food adulteration and inspection United States
رده :
RA401
.
A3
,
H39
2005
110. Inside the FDA : the business and politics behind the drugs we take and the food we eat
پدیدآورنده : Hawthorne, Fran.
کتابخانه: Library of Razi Metallurgical Research Center (Tehran)
موضوع : ، United States. Food and Drug Administration,، Pharmaceutical policy - United States,، Food adulteration and inspection - United States
رده :
RA
401
.
A3
H39
2005
111. Interdiscip;inary food Safety Research
پدیدآورنده :
کتابخانه: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
موضوع : Food adulteration and inspection,Food industry and trade - Safety measures
رده :
TX531
.
H818
112. Interdisciplinary food safety research
پدیدآورنده :
موضوع : Food adulteration and inspection,Food industry and trade - Safety measures
۲ نسخه از این کتاب در ۲ کتابخانه موجود است.
113. Interdisciplinary food safety research
پدیدآورنده : Hooker, Neal H.
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : ، Food adulteration and inspection,Safety measures ، Food industry and trade
رده :
TX
531
.
H817
2001
114. Interdisciplinary food safety research :
پدیدآورنده :
کتابخانه: Central Library and Documents Center of Mazandaran University (Mazandaran)
موضوع : Food adulteration and inspection. ;
115. International standards for food safety
پدیدآورنده :
موضوع : Standards ، Food adulteration and inspection,Standards ، Food industry and trade-- Safety measures
۲ نسخه از این کتاب در ۲ کتابخانه موجود است.
116. International standards for food safety
پدیدآورنده : editors, Naomi Rees, David Watson
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Standards ، Food adulteration and inspection,Safety measures -- Standards ، Food industry and trade
رده :
TX
537
.
I58
2000
117. International standards for food safety
پدیدآورنده : / edited by Naomi Rees and David Watson
کتابخانه: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
موضوع : Food adulteration and inspection- Standards,Food industry and trade- Safety measures- Standards
رده :
TX537
.
I588
2000
R
118. International standards in food Hygiene Management
پدیدآورنده : / edited by: hamed ahari and etall
کتابخانه: Central Library and Documents Center of Mazandaran University (Mazandaran)
موضوع : Food adulteration and inspection- Standards,Food industry and trade- Safety measures- Standards
رده :
TX537
.
I58
2009
119. International trade and health protection
پدیدآورنده : / Tracey Epps
کتابخانه: Insurance Research Institute Library (Tehran)
موضوع : Food adulteration and inspection, Law and legislation,Plant inspection, Law and legislation,Animals, Inspection, Law and legislation,Agreement on the Application of Sanitary and Phytosanitary Measures, (1995)
رده :
K3631
.
E6I5
2008
120. International trade and health protection a critical assessment of the WTO's SPS Agreement
پدیدآورنده : Epps, Tracey, 3791-, Tracey Epps
کتابخانه: Library and Documentation Center of Kurdistan University (Kurdistan)
موضوع : ، World Trade Organization,، Food adulteration and inspection , Law and legislation,، Plant inspection , Law and legislation,، Animals , Inspection , Law and legislation,، Foreign trade regulation
